Effect of seasonal and experimental temperature on de novo synthesis of fatty acids in C. crangon

Adriana Mika , Edward Skorkowski , Piotr Stepnowski

Abstract

n/a
Author Adriana Mika PChZŚ
Adriana Mika,,
- Laboratory of Chemical Environmental Risks
, Edward Skorkowski KEM
Edward Skorkowski,,
- Department of Molecular Evolution
, Piotr Stepnowski PChZŚ
Piotr Stepnowski,,
- Laboratory of Chemical Environmental Risks
Journal seriesBioscience Biotechnology and Biochemistry, ISSN 0916-8451
Issue year2014
Vol78
No9
Pages1529-1536
Keywords in Englishcrustaceans, de novo lipogenesis, gas chromatography-mass spectrometry (GC-MS), tritium, variable temperature
DOIDOI:10.1080/09168451.2014.925778
Languageen angielski
Score (nominal)20
ScoreMinisterial score = 20.0, 20-12-2017, ArticleFromJournal
Ministerial score (2013-2016) = 20.0, 20-12-2017, ArticleFromJournal
Publication indicators WoS Impact Factor: 2014 = 1.063 (2) - 2014=1.282 (5)
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* presented citation count is obtained through Internet information analysis and it is close to the number calculated by the Publish or Perish system.
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