Baltic cyanobacteria - a source of biologically active compounds

Hanna Mazur-Marzec , Agata Błaszczyk , Agnieszka Felczykowska , Natalia Hohlfeld , Justyna Kobos , Anna Toruńska-Sitarz , Prabha Devi , Sofia Montalvão , Lisette D'souza , Päivi Tammela , Anna Mikosik , Sylwia Bloch , Bożena Nejman-Faleńczyk , Grzegorz Węgrzyn

Abstract

n/a
Author Hanna Mazur-Marzec (FOG / IO / DMarB)
Hanna Mazur-Marzec,,
- Division of Marine Biotechnology
, Agata Błaszczyk (FOG / IO / DMarB)
Agata Błaszczyk,,
- Division of Marine Biotechnology
, Agnieszka Felczykowska (FB / DMoB)
Agnieszka Felczykowska,,
- Department of Molecular Biology
, Natalia Hohlfeld (FOG / IO / DMarB)
Natalia Hohlfeld,,
- Division of Marine Biotechnology
, Justyna Kobos (FOG / IO / DMarB)
Justyna Kobos,,
- Division of Marine Biotechnology
, Anna Toruńska-Sitarz (FOG / IO / DMarB)
Anna Toruńska-Sitarz,,
- Division of Marine Biotechnology
, Prabha Devi - [CSIR-National Institute of Oceanography]
Prabha Devi,,
-
-
, Sofia Montalvão - [Helsingin Yliopisto]
Sofia Montalvão,,
-
-
, Lisette D'souza
Lisette D'souza,,
-
, Päivi Tammela - [Helsingin Yliopisto]
Päivi Tammela,,
-
-
et al.`
Journal seriesEuropean Journal of Phycology, ISSN 0967-0262, (A 30 pkt)
Issue year2015
Vol50
No3
Pages343-360
Keywords in Englishantimicrobial compounds, Baltic cyanobacteria, enzyme activity, enzyme inhibitors, immunological activity, natural products, nonribosomal peptides, plant growth regulators
ASJC Classification1110 Plant Science; 1104 Aquatic Science
DOIDOI:10.1080/09670262.2015.1062563
Languageen angielski
Score (nominal)30
ScoreMinisterial score = 30.0, 10-09-2019, ArticleFromJournal
Ministerial score (2013-2016) = 30.0, 10-09-2019, ArticleFromJournal
Publication indicators Scopus Citations = 19; WoS Citations = 16; Scopus SNIP (Source Normalised Impact per Paper): 2015 = 0.956; WoS Impact Factor: 2015 = 2.205 (2) - 2015=2.372 (5)
Citation count*22 (2019-09-20)
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* presented citation count is obtained through Internet information analysis and it is close to the number calculated by the Publish or Perish system.
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