Lead, cadmium and mercury contents and bioaccumulation potential of wild edible saprophytic and ectomycorrhizal mushrooms, Croatia

Ivan Širić , Ante Kasap , Dalibor Bedeković , Jerzy Falandysz

Abstract

n/a
Author Ivan Širić
Ivan Širić,,
-
, Ante Kasap
Ante Kasap,,
-
, Dalibor Bedeković
Dalibor Bedeković,,
-
, Jerzy Falandysz PChŚiE
Jerzy Falandysz,,
- Laboratory of Environmental Chemistry and Ecotoxicology
Other language title versions
Journal seriesJournal of Environmental Science and Health Part B-Pesticides Food Contaminants and Agricultural Wastes, ISSN 0360-1234
Issue year2017
Vol52
No3
Pages156-165
Publication size in sheets0.5
Keywords in Englishlead, cadmium, mercury, edible, mushrooms, bioaccumulation potential, ecology
DOIDOI:10.1080/03601234.2017.1261538
Languageen angielski
Score (nominal)20
ScoreMinisterial score = 20.0, 20-12-2017, ArticleFromJournal
Ministerial score (2013-2016) = 20.0, 20-12-2017, ArticleFromJournal
Publication indicators WoS Impact Factor: 2016 = 1.362 (2) - 2016=1.364 (5)
Citation count*0
Cite
Share Share

Get link to the record
msginfo.png


* presented citation count is obtained through Internet information analysis and it is close to the number calculated by the Publish or Perish system.
Back