As, Cd, Cr, Hg, Ni and Pb in soil from eastern slope of Mt. Gongga, Eastern Tibet, China

Yang Cao , Dan Zhang , Fei Shen , Jipeng Wang , Jerzy Falandysz , Grażyna Jarzyńska , Li Wei , Keqin Wang

Abstract

n/a
Author Yang Cao
Yang Cao,,
-
, Dan Zhang
Dan Zhang,,
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, Fei Shen
Fei Shen,,
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, Jipeng Wang
Jipeng Wang,,
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, Jerzy Falandysz (FCh / DEChR / LEChE)
Jerzy Falandysz,,
- Laboratory of Environmental Chemistry and Ecotoxicology
, Grażyna Jarzyńska (FCh / DEChR / LEChE)
Grażyna Jarzyńska,,
- Laboratory of Environmental Chemistry and Ecotoxicology
, Li Wei
Li Wei,,
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, Keqin Wang
Keqin Wang,,
-
Journal seriesAdvance Journal of Food Science and Technology, ISSN 2042-4868, e-ISSN 2042-4876, (0 pkt)
Issue year2013
Vol5
No6
Pages775-782
Publication size in sheets0.7
URL http://maxwellsci.com/print/ajfst/v5-775-782.pdf
Languageen angielski
LicenseJournal (articles only); published final; Other open licence; with publication
Score (nominal)5
ScoreMinisterial score = 0.0, 16-09-2018, ArticleFromJournal
Ministerial score (2013-2016) = 5.0, 16-09-2018, ArticleFromJournal - czasopismo zagraniczne spoza list
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