Zum Zusammenhang von Kulinarischem und Thanatologischem in deutschen Komposita

Dominika Janus

Abstract

n/a
Author Dominika Janus (FL/IGP)
Dominika Janus,,
- Institute of German Philology
Pages35-53
Publication size in sheets0.94
Book Szczęk Joanna, Kałasznik Marcelina (eds.): Intra- und interlinguale Zugänge zum kulinarischen Diskurs, 2, Beiträge zur Fremdsprachenvermittlung, no. 25, 2017, Verlag Empirische Pädagogik, ISBN 978-3-944996-46-2
Keywords in Englishcompound, culinary art, eating, death
Languagede niemiecki
Score (nominal)5
Score sourcepublisherList
ScoreMinisterial score = 5.0, 28-01-2020, MonographChapterAuthor
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